Instant Pot Beef Tips and Gravy
Fork-tender sirloin beef tips in a thick, savory mushroom gravy, made entirely in the Instant Pot in about 40 minutes. A weeknight comfort classic.
Fork-tender sirloin beef tips in a thick, savory mushroom gravy, made entirely in the Instant Pot in about 40 minutes. A weeknight comfort classic.
Creamy steel-cut oatmeal in the Instant Pot — 4 minutes of pressure cooking, zero stirring. Perfectly thick and chewy every time with your favorite toppings.
Juicy Instant Pot pork tenderloin seared on all sides and pressure cooked to 145°F in under 30 minutes. A simple garlic-herb rub and a pan sauce made from the drippings turn a lean cut into a weeknight centerpiece.
Creamy Instant Pot mashed potatoes made with Yukon Gold potatoes, butter, and warm cream. Ready in about 25 minutes with no draining needed — the pressure cooker does all the work.
Tender Instant Pot pork chops seared until golden and pressure cooked in a savory gravy. Bone-in chops stay juicy with just 10 minutes of pressure cooking and a quick natural release.
Seasoned chicken breasts pressure-cooked until fall-apart tender, shredded right in the pot, and piled into warm tortillas. These Instant Pot shredded chicken tacos go from raw chicken to the table in about 25 minutes with almost no hands-on work.
Tender sliced beef and crisp-tender broccoli in a savory garlic-ginger sauce, made entirely in the Instant Pot. This 30-minute dinner skips the deep fryer and the cornstarch dredge but keeps all the sticky, glossy flavor of the takeout classic.
Rich and creamy Instant Pot mac and cheese made entirely in one pot — no draining, no roux, no baking. Elbow macaroni pressure-cooks right in the sauce for a 20-minute dinner that rivals stovetop from-scratch.
Tender chicken in a velvety tomato-cream sauce with warm Indian spices — this Instant Pot butter chicken is ready in about 30 minutes and tastes like it came from your favorite restaurant. A weeknight dinner that feels special without the effort.
Rich and creamy ground beef stroganoff made entirely in the Instant Pot — tender beef in a savory mushroom sauce with egg noodles, ready in about 30 minutes. A fast weeknight dinner the whole family will ask for again.
Tender chicken breasts smothered in a thick, savory gravy made entirely in the Instant Pot — ready in about 30 minutes. A comforting weeknight dinner the whole family will love.
The easiest way to make hard boiled eggs — 5 minutes of pressure cooking plus a 5-minute natural release, then straight into an ice bath. Shells slip right off, yolks are creamy without the green ring, and you can cook a dozen at once.
Perfectly fluffy white rice in the Instant Pot with a 1:1 water-to-rice ratio. Hands-off, no watching the pot, no boiling over — just set it and walk away for perfect results in 15 minutes.
A thick and hearty Instant Pot chili with ground beef, two kinds of beans, and warm spices — ready in about 30 minutes with deep, slow-simmered flavor. The best weeknight comfort food.
Fork-tender beef stew made in the Instant Pot in under an hour. Chunks of beef chuck, potatoes, and carrots in a rich, savory broth — weeknight comfort food with weekend flavor.